Spicy Line

Blueberry comes first, but the heat is unmistakable. Ghost peppers bring real intensity, creating a jam that’s hot in a deliberate, controlled way rather than sharp or gimmicky. The sweetness of the blueberries and a touch of vanilla help round out the heat. This is a bold jam for people who actually enjoy spice—not just the idea of it.  Elevate your PBJ! 

Hawaiian Heat breaks away from the idea that fruit jams belong only at the breakfast table. The first taste is bright and tropical—tart passion fruit, juicy orange, and mellow guava—followed by a clear, noticeable heat from Thai chili peppers that cuts through the sweetness. Sweet, tangy, and spicy in that order, it works just as naturally in savory dishes and sauces as it does on toast.

Pineapple Pyro blends ripe pineapple with layered savory heat. Thai chili delivers immediate warmth while ginger, garlic, and subtle umami create depth. Bright acidity sharpens the finish, allowing heat to linger without overpowering the fruit. Designed as both a spread and finishing condiment, it offers real fruit and intentional heat balance.

This jam doesn’t hint at jalapeño—it delivers it. Real peppers lead the flavor from the first bite, with a clear, green jalapeño character that’s both fresh and assertive. The sweetness is intentional and supportive, smoothing the heat without masking the pepper itself. It is a jalapeño jam that tastes genuine, balanced, and confidently pepper-forward rather than sugary or imitative.  Use anywhere.

This is the classic mango habanero, but we take it to the next level. It is meant to have that spicy kick, but we choreographed this dance in a way that both flavors take center stage. As Goldielocks would say, this jam is "just right." The mango keeps it smooth and rounded, while the habanero brings that distinct spicy bite you want.

Peach and jalapeño aren’t a combination most people expect, but once tasted, it makes perfect sense. Jalapeño presence actually draws more flavor out of the peach. The heat is noticeable but friendly, making this an easy entry point for anyone curious about spicy jams. Approachable, balanced, and quietly addictive, it’s the kind of jar that wins people over bite by bite. It is definitely a crowd-pleaser whether it is on toast, cream cheese, or charcuterie board.

Pineapple brings sweetness, but smoky chipotle and fresh lime quickly take this straight to the savory lovers. The smoke is unmistakable, the citrus is bright, and the sweetness holds everything together. Guests have used it on pulled pork sandwiches, brisket, and even burritos.  Start exploring what this versatile jam can do for your favorite dishes today!

Pineapple has a natural way of drawing out jalapeño flavor rather than muting it. The heat is easy to recognize, while the pineapple remains juicy, sweet, and surprisingly itself—making it a natural fit for cream cheese and crackers, grilled chicken or pork, tacos, burgers, and charcuterie boards where a little sweet heat belongs.

Pineapple Pyro showcases layered spice design. Thai chili introduces immediate warmth while ginger, garlic, and subtle savory undertones build complexity beneath the fruit. Bright acidity sharpens the final impression, allowing heat to linger without overwhelming the pineapple. This jam functions equally well as a spread or finishing condiment.

Reaper’s Harvest is crafted for those who seek intensity with structure. Pineapple and mango provide body while Carolina Reaper peppers deliver sustained, escalating heat. The spice develops gradually across the palate, allowing fruit to remain present even as the heat deepens. This is a deliberate challenge designed for experienced spice enthusiasts.

Strawberry Jalapeño begins with familiar berry sweetness before introducing a gentle savory warmth. The jalapeño enriches the strawberry rather than competing with it, creating a comforting flavor with a subtle adventurous edge. The result feels welcoming, recognizable, and quietly intriguing.

Sweet Pepper celebrates the natural character of ripe peppers without spice. Mild acidity enhances the pepper’s smooth sweetness, creating a preserve that feels warm, savory, and widely approachable. Reliable and inviting, it complements everyday meals as easily as it enhances entertaining boards.